WELCOME TO WEECOOK
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Welcome to WeeCOOK! We are a Scottish, family restaurant, cafe, takeaway & pie makers based at Barry Downs park near Carnoustie in Angus.
We aim to provide the best friendly service, and cook proper tasty fresh food for everyone. Our food is a mix of modern Scottish cooking influenced by vibrant exciting dishes from some of our favourite places and foods from all over the world! Join us for hearty breakfasts & chilled out brunch, exciting lunches, awesome evening meals, Scottish & local shellfish & seafood, signature Espetada style 'Hanger kebabs', our proper twice fried hand cut chips, great coffee, and our ever changing 'Secret weekend menu' of local, seasonal or themed special dishes! Best of all...The WeeCOOK Kitchen is home to our award winning pies (including our Fishwife Pie which was awarded the 2022 title of best Fish Pie in Britain at the British Pie awards and winner of 1 star in the 2022 Guild of Fine Foods Great Taste awards)! Our pies are on our menus and they can also be purchased to take home! Our inclusive, diverse team of incredible individuals including our Modern apprentices that make up our brilliant WeeCOOK Crew, look forward to welcoming you along and feeding you very soon! |
Latest news
WeeCOOK are delighted to be part of the up coming Angus Festival of Making!!
Celebrating creativity throughout the county from 20th Aug -28th August! Discover the wealth of creativity we have to share. The inaugural Angus Festival of Making is a glorious mix of artistic and artisanal production, with making experiences and workshops, an exhibition at Arbroath Library and behind the scenes tours of making spaces throughout the county! WeeCOOK are so excited to be part of the festivities, and will be at hosting exclusive FREE (with a £2.50 per person donation to Cash4kids) pie making masterclass workshops at The WeeCOOK Kitchen for adults and children during the festival. WeeCOOK will also be hosting the awesome Angus Pop up Stop & Shop food & craft mini market at Barry Downs on Sunday 21st August to raise money for Tay FM Cash for Kids. The festival encourages people to travel in sustainable ways, by bus, foot or bike. The website has an interactive map To help plan your visits throughout the week. See the website angusfestivalofmaking.co.uk and the @anguscreatives on instagram, Facebook & twitter. This festival is led by Angus Creatives. The website goes live on 3rd of August for full info and list of business and venues participating! WeeCOOK PiE making workshop session times will be : SAT 20TH AUG: Kids Mini Pie Masterclasses(Age 3-13) 9am/10am/11am Sessions last 40 mins. Children must be accompanied and supervised by 1 parent or guardian. 10 Kids max per session. THUR 25TH AUG Adults Pie making workshops 3pm or 4pm. 10 people per session Booking for WeeCOOK Pie workshops is essential and direct with our WeeCOOK Kitchen team on 01382533671 Check out & follow our social media pages for all the latest updates, offers, competitions, special menus and more! 
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WEECOOK KITCHEN OPENING TIMES
TAKEAWAY
Get proper fresh, tasty food, to takeaway. Check our exclusive online ordering offers. Breakfast boxes, Hap'pie meals, classics or street food specials! Drive Thru collection or local delivery. Scan the QR code and get some ordered!
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BYOBWeeCOOK Kitchen is unlicensed we permit BYOB (Bring your own booze) of beer, wine or cider with no corkage for you to enjoy a drink with your meal only. Spirits and cocktails cans are subject to management approval only and a corkage fee applies.
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