wee cook

Owned and run by head chef Hayley, the WeeCOOK business was born in 2011 after Hayley chose to leave her job as sous chef in a Glasgow restaurant, and set up freelance to offer professional chef services to private and industry clients. Whether looking for a private chef for a dinner party or special occasion, a cooking lesson, charity work, cooking demonstrations, media and TV work, recipe writing, events, festivals or farmers markets; WeeCOOK can help. The aim then as now is to provide great service and cook tasty food for everyone. ​
​
​

---

OUR food

We love to cook anything. Our passion for cooking shows in the food we prepare and serve. In addition to the standard menu on offer in the restaurant, there are the WeeCOOK weekend specials and our super popular award winning pies. We also release various set menus for social events, high tea, themed nights, afternoon tea, Sunday brunch and supper club evenings.​ We can cater for your event, business meeting or special occasion. Please enquire about event space and event catering menus available from the WeeCOOK Kitchen at Barry Downs.

Fresh Ingredients

We love tasty, home cooked food so our menus use fresh and where possible and practical; local or Scottish sourced ingredients. We pride ourselves in using Scottish wholesalers, producers and local suppliers.

The restaurant

We look forward to welcoming you to the WeeCOOK Kitchen at Barry Downs.
Everyone is welcome.
Dogs are allowed.
Free Wi-fi
We have great coffee, teas and soft drinks however we are unlicensed so you can bring your own bottle-there’s no corkage and or if the bar is open you’re welcome to bring through alcoholic drinks purchased at the bar next door too!
Limited parking however the bus stop is right outside Barry Downs holiday park and it’s just a short cycle or taxi ride from Carnoustie or Monifieth!

Pies

​We started making our super popular tasty, fully loaded and hand finished pies whilst at the Broughty Golf Club, they became so popular we started selling them at the Forfar Famers market. In October 2017 we won the BBC Good Food show producers bursary award for our pies. We now attend various farmers markets and festivals and sell out at each one. Check out our pie page for more WeeCOOK Pie info!

Catering

We cater for private events and catering in house so please enquire about hiring the restaurant for your special occasion, event, golf outing, charity night, work event or party.

We can also provide external catering at various venues, festivals, markets or private residences. We work with our customers and clients to tailor menus to match personal tastes and budget.

---